I photographed my buddy Chef John Hall a while back and I gotta say, I love this dude. He makes killer food and is one of the nicest guy’s meet.

After working in a bunch of the top restaurants in New York (and starting to sling pizza out of his apartment) he came back to Birmingham and started my favorite pizza joint in town, Post Office Pies.

Speaking of his time in New York, he was recently on David Chang’s Podcast. Interesting listen for some in-industry conversations.